this week

I have bought more at the market last week and this week than I managed to eat. In addition to being unusually busy, I failed to have a good plan, so back to menu-making:

• cauliflower and spinach with black pepper coconut milk sauce
• pad see ew with tofu and mushrooms
• mexican fava bean salad, probably in tortillas, probably guacamole
• chile lemongrass rice, red curry zucchini and tofu