Summer market explosion!

• baby corn (!) stir fried with broccoli and scallions
• gongura dal
• sesame-flavored green tomatoes
• olive-oil pan-blistered shishito peppers and green beans; big mixed lettuce salad with carrots and tomatoes
• potatoes and eggplant with garlic-chile sauce
• caramel peach grunt for movie night, from the always fantastic Rustic Fruit Desserts

• pad grapow chicken (fresh thai basil!)
• salady tabbouleh (mint, parsley, cilantro, lettuce, tomato, bulgur; egg & smoked fish for me)
• bengali squash in coconut milk (mustard oil, panch phoron)
• potato purslane salad
• blueberry buttermilk sorbet